How to Reduce the Risk of Cancer

Many things impact our risk of getting cancer including the environment around us, our lifestyle factors and our genes. You cannot change your genes, but you can change some things in your life to lower your chances of getting certain cancers. You can quit smoking, get the HPV (human papilloma virus) vaccination and the hepatitis B virus (HBV) vaccination, eat healthy foods including green leafy vegetables, reduce consumption of alcohol, and get regular exercise.

Read more below about the specific ways to lower your chances of getting cancer.


Environmental Carcinogens: What You Need to Know

Cancer forms when our DNA changes and alters the function of normal, healthy cells. These changes can happen naturally but can also be triggered by exposure to harmful chemicals and carcinogens in the environment.

The International Agency for Research on Cancer (IARC) classifies chemicals based on the evidence that they can cause cancer. Exposure to carcinogens, the chemicals or substances which have been shown to cause cancer, and other harmful chemicals, should be reduced to minimize health risks. Some of these substances include secondhand smoke, radon, asbestos, and components of diesel exhaust and wood burning, all of which are associated with a higher risk of developing cancer.

Reduce Your Exposure to Environmental Carcinogens

Radon: If you live in a house, you should check your Radon levels every 5 years. Radon is a colorless, odorless gas and a known carcinogen. Learn more about Radon, and how to get an affordable test for your home: https://www.health.ny.gov/environmental/radon/(link is external and opens in a new window)

 Air pollution: Consider using an indoor air purifier with a HEPA filter to reduce particulate matter, the visible and invisible substances found in our air caused by environmental factors

Additional Resources on Environmental Carcinogens